Page 23 - Application Notebook - Solution for Food Safety
P. 23
Application No.C136
News
n Conclusion n References
A fast, selective and highly sensitive method has been 1. Commission Regulation (EC). 2005. No 396/2005 of
developed for the quantitation of 646 pesticides using the European Parliament and of the Council, maximum
a single method with 1,919 transitions (corresponding residue levels of pesticides in or on food and feed of
to up to 3 MRM transitions per compound) and a LC plant and animal origin. Official Journal of the
gradient time of only 10.5 minutes. European Union, L 70: 1-16
As the LCMS-8060 has a rapid polarity switching time 2. US Environmental Protection Agency, Electronic code
of 5 msec, the single multi-residue LC/MS/MS method of federal regulation: Title 40: Part 180 - tolerances and
supported the analysis of 34 pesticides in negative ion exemptions for pesticide chemical residues in food.
mode and 612 compounds in positive ion mode. http://www.ecfr.gov/cgi-bin/text-idx?c=ecfr&tpl=/
ecfrbrowse/Title40/40cfr180_main_02.tpl
The enhanced performance and higher sensitivity of the
LCMS-8060 has created new opportunities in sample 3. Japanese Ministry of Health, Labour and Welfare,
dilution to reduce ion signal suppression and matrix Department of Food Safety. 2006. Director Notice
effects. For most compounds a dilution factor of 1:20 about Analytical Methods for Residual Compositional
or 1:50 was sufficient to provide recoveries in the range Substances of Agricultural Chemicals, Feed Additives,
70 - 120 %. and Veterinary Drugs in Food (Syoku-An No. 0124001
January 24, 2005; amendments May 26, 2006).
First Edition: Jun. 2016
For Research Use Only. Not for use in diagnostic procedure.
This publication may contain references to products that are not available in your country. Please contact us to check the availability of these
products in your country.
The content of this publication shall not be reproduced, altered or sold for any commercial purpose without the written approval of Shimadzu.
Company names, product/service names and logos used in this publication are trademarks and trade names of Shimadzu Corporation or its
affiliates, whether or not they are used with trademark symbol “TM” or “®”. Third-party trademarks and trade names may be used in this
publication to refer to either the entities or their products/services. Shimadzu disclaims any proprietary interest in trademarks and trade names
www.shimadzu.com/an/ other than its own.
The information contained herein is provided to you "as is" without warranty of any kind including without limitation warranties as to its
accuracy or completeness. Shimadzu does not assume any responsibility or liability for any damage, whether direct or indirect, relating to the
use of this publication. This publication is based upon the information available to Shimadzu on or before the date of publication, and subject
to change without notice.
© Shimadzu Corporation, 2016