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Characterization  Quality Control



 Measuring Protein Aggregates (with temperature control and mixing)  Aggregates Sizer




 Accelerated Testing of Protein Stability Using the   benefits

 Aggregates Sizer TC (With Temperature Control)                                                                    Cell Line Optimization
 click here            •   With a single system, it is possible to measure all aggregates within the 0.1 to 10 μm
                         range at the same time.
 Operating Principle and Features  Results
                       •   Real-time measurements can be performed while controlling the temperature and
 The Aggregates Sizer aggregation analysis system for biopharmaceuticals   A comparison of aggregate formation during the 40 minutes at 23 °C   applying stirring stress.
 can measure all aggregates within the previously difficult-to-measure     for the 0.2 to 2 μm range versus the 2 to 10 μm range is shown in Fig.
 0.1 to 10 μm range at the same time, measure aggregates while   2. It indicates that aggregate formation was greatest in the 2 to 10   •   Micro quantities (125 μL) can be measured using a micro cell.  Culture
 applying a stress, and perform quantitative measurements. The   μm range using the PEEK stirrer, and greatest in the 0.2 to 2 μm range
 Aggregates Sizer is a particle size analyzer that measures particle   using the stainless steel stirrer. The glass stirrer resulted in the least
 diameters based on the laser diffraction method. Normally, using the   aggregate formation in both ranges. The time-course changes in the
 laser diffraction method, particle size can be determined based on a   particle size distribution for the PEEK stirrer at 42 °C (Fig. 3) show that
 sample's scattering patterns but concentration cannot be determined.   aggregate formation occurs as a function of time. It also confirms that
 However, the Aggregates Sizer can measure absolute concentration   aggregate formation depends on temperature.
 values by calibrating with a standard sample of known particle sizes
 and concentrations.  Quantity of 0.2 to 2 μm Aggregates Formed
 q (count/mL)
 Measurement Method and Conditions                                                                                 Purification
    4.5E+08
 The sample solution was prepared by mixing freeze-dried bovine
 gamma globulin with PBS (pH 7.4) to a concentration of 1 mg/mL. 5   Concentration (cumulative) 6.0E+08
 3.0E+08
 mL of the sample solution was measured in a temperature-controlled
 batch cell (Fig. 1) while stirring for 40 minutes at 190 strokes per   1.5E+08
 minute. Stirring rods made of three materials, PEEK, stainless steel, and   0.0E+00
 glass, were used for comparison. A temperature-controlled circulator   PEEK  SUS  GLASS
 was used during accelerated testing to maintain the temperature at
 three different constant temperature levels (23, 30, and 42 °C) for   Quantity of 2 to 10 μm Aggregates Formed
 comparison.  4.0E+04  q (count/mL)                                                                                Characterization
 Concentration (cumulative)  3.0E+04

 2.0E+04

 1.0E+04
 0.0E+00       Specifications
 PEEK  SUS  GLASS
 Fig. 2   Comparison of Aggregate Formation in Each Size Range
 Fig. 1   Batch Cell (with temperature control function)  Using Different Stirring Rod Materials (after 40 minutes at 23 °C)  Instrument  Aggregates Sizer
 q (count/mL)  Measurement principle *1  Laser diffraction method                                                  Quality Control
 1e+07  1e+07
               Measurement range       Particle size range: 100 nm to 10 µm
 Initial                               (Size distribution displayed: 40 nm to 20 µm)
 8e+06  10 min  8e+06  Concentration measurement accuracy *2  ± 30 or less
 20 min
 Concentration (frequency)  6e+06  6e+06     Concentration range *3  Particle size 100 nm: 2 µg/mL to 12 µg/mL
 40 min
                                       Particle size 1 µm: 0.5 µg/mL to 10 µg/mL
                                       Particle size 10 µm: 10 µg/mL to 180 µg/mL
 4e+06
 4e+06
                                       Required liquid volume: 5 mL
 2e+06  2e+06  Batch cell              Cell material: Quartz glass                                                 Pharmacokinetics
                                       Stirring mechanism: Up-and-down movement of blade
                                       Stirring plate material: Stainless steel, glass, PEEK
 0  0                                  Temperature range with temperature control function: 20 to 42 °C ± 1 °C, set from PC
 0.05  0.1  0.5  1  5  10              Operating environment: Temperature: 10 to 30 °C     Humidity: 20 to 80 % (with no condensation)
 Particle Size (µm)
 Fig. 3   Aggregate Formation Process during Accelerated Testing (with PEEK at 42 °C)  Micro cell  Material: Quartz glass and PTFE (cell cap with temperature control function)
                                       Required liquid volume: Approx. 0.125 mL
 Conclusion  Application Examples (Shimadzu Application News No.)    Temperature range with temperature control function: 20 to 42 °C ± 1 °C, set from PC
                                       Operating environment: Temperature: 10 to 30 °C     Humidity: 20 to 80 % (with no condensation)  Others
 The Aggregates Sizer is ideal for evaluating protein stability, because   • Evaluating the stability and responsiveness to stress of biopharmaceuticals  Dimensions and weight   Approx. W 680 mm × D 280 mm × H 430 mm, and approx. 31 kg
 it is able to measure aggregate concentrations in real time as stirring   • Considering additives for inhibiting aggregation (Q117)
 stress is applied under temperature-controlled conditions and as the   • Evaluating the concentration of particles in blood (Q120)  *1 The measurement range depends on particle characteristics, such as shape.
               *2 Concentration measurement accuracy values were measured using reference samples and procedures specified by Shimadzu.
 materials that contact liquid are varied.  *3 The concentration range depends on particle characteristics, such as shape.

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