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Equipment Packages                                                                                                        Expanding Your Lab






                    The next few pages will provide insight into choosing the right analytical instruments for a startup brewers lab, and for expanding   This package enables you to determine alcohol content,   under “Section 4: A. Setting Up Your Lab” in order to analyze
                    the laboratory’s capabilities to a midsize and, ultimately, high-end laboratory.                                          carbohydrates, alpha acid levels, diacetyl or VDK levels, organic   beer color and IBU content by UV-Visible spectrophotometry.
                                                                                                                                              water contaminates, hops contamination, esters, aldehydes,   The goal of instruments on this page is to increase the types of
                                                                                                                                              n-nitrosamines, amino acids, and organic acid levels utilizing   testing for different parameters in order to improve quality,
                                                                                                                                              triple quadrupole GC-MS/MS and UHPLC .*            create new products, or conduct research and development.
                                                                                                                                              This section assumes you have all of the analytical instruments
                    Setting Up Your Lab

                    This package should enable you to determine Color and IBU.* ASBC states that other possible beer measurement parameters are
                    possible with a UV-Vis spectrophotometer, including carbohydrates (Beer-41), copper (Beer-19), diacetyl (Beer-25 D), FAN or Free
                    Amino Nitrogen (Wort-12 and Beer-31), iron (Beer-18A, C), oxygen (Beer-34), protein (Beer-11),  total polyphenols (Beer-35), sulfur
                    dioxide (Beer-21), wort color (Wort-9), and Thiobarbituric Acid Index (TBI by Wort-21).

                    UV-1800 UV-Visible Spectrophotometer for Beer Analysis
                          P/N                   Model                    Notes
                       220-92961-01   UV-1800                        PC not required
                       206-67449-00   Optional Color Software for CIELAB Color  Requires PC & Monitor


                                                                     L*=100
                                                                     (white)
                                                                                                                                              Shimadzu GCMS-TQ8040 Triple Quadrupole Gas Chromatograph Mass Spectrometer with headspace for analysis of alcohol content,
                                                               b*
                                                             yellowish                                                                        diacetyl levels, organic water contaminates, hops contaminations, esters, aldehydes and amino acids. Alcohol content can also be
                                                                                                                                              analyzed by GC.
                                                        -α*                       a*
                                                      greenish                   reddish
                                                                            -b*
                                                                           blueish
                                                                     L*=0
                                                                     (black)
                    Analytical Balances for Lab Analysis (optional)
                         P/N       Model    Capacity (oz)  Capacity (g)  Minimum Display (mg)
                      321-71000-32  ATX84      3            84             0.1
                      321-71000-33  ATX124     4.2          120            0.1
                      321-71000-34  ATX220     7.8          220            0.1



                    Top Loading Balances for Beer Ingredients (optional)
                         P/N       Model     Capacity (lb)  Capacity (kg)  Minimum Display (g)
                      220-93025-01  BX12KH     26.5         1.2            0.1
                      220-93025-02  BX22KH     48.5         22             0.1
                      220-93025-03  BX32KH     70.5         32             0.1
                      220-93025-04  BX32KS     70.5         32             1
                      220-93025-05  BX52KS     114.5        52             1                                                                  The Nexera X2 UHPLC can used to analyze for carbohydrates,   detector), and ECD (electroconductive detector). The Nexera X2
                                                                                                                                              alpha acids, amino acids, and organic acids depending on the   UHPLC can operate with one to four detectors and upgraded in
                                                                                                                                              detector used. The applicable detectors are RID (refractive index   the field as needs expand.
                                                                                                                                              detector), PDA (photodiode array detector), RF (fluorescence




                    *Note: typical laboratory equipment such as chemicals, glassware, pipettes, shaker, centrifuges, etc. are not included. Also note optional GC method can determine alcohol content.   * Note: typical laboratory equipment, such as chemicals, glassware, pipettes, shaker, centrifuges, etc., is not included.

                                                                                                                                                                                         Shimadzu’s Total Support for Beer Analysis
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