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 Your Analytical Requirements





 Pharmaceuticals  Analysis of Sulfur Compounds in Beer


 UPS 467       Sulfur compounds in beer, which affect the aroma of the beer, can be quanti ed in the order of ng/mL by combining the
 Analysis of Residual Solvents in Pharmaceuticals
               headspace injection method and an SCD.
 A headspace sampler maintains the sample at a constant
 temperature and then injects a  xed quantity of the gas
 phase generated into a GC unit.  · Beer A (ale)  4  1 Methanethiol (Methyl Mercaptan)
 It is used for qualitative and quantitative analysis of volatile   · Beer B (lager)  2 Dimethyl Sulfide (DMS)
                                    3 Carbon Disulfide
 components in solid or liquid samples. The further strides in   · Beer C (lager)  4 Ethyl Methyl Sulfide
                                       [internal standard components]
 performance and user-friendly design of the HS-20 series   5 S-Methyl Thioacetate
 provide strong support for a wide variety of analyses, from   2  6 Dimethyl Disulfide (DMDS)
                                    7 Diethyl Disulfide
 work in research departments to quality control.  Nexis GC-2030 + HS-20 NX (Loop model)  8 Dimethyl Trisulfide
 Class 2A Procedure A  Helium Carrier Gas  Solvent: DMF  Class 2A Procedure A  Helium Carrier Gas  Solvent: Water  6
                   1    3           5               7  8
              0.0  2.5  5.0  7.5  10.0  12.5  15.0  17.5  20.0  22.5  min
                      Chromatograms of Three Kinds of Beer       Nexis GC-2030 + SCD-2030 + HS-20 NX (Loop model)




               New Energy
 No carryover of DMF
               Analysis of Impurities in Hydrogen Gas
 Analysis of Trace Residual Solvents in Pharmaceuticals Using Headspace GC,
 Class 2 Standard Solution  Dual BIDs
               The Nexis GC-2030 can be equipped with two BIDs. More qualitative information can be obtained from the same sample by
 Foods         attaching columns with different separation characteristics.

 Analysis of Residual Pesticide in Foods
 When analyzing residual pesticides in foods, it is advantageous to use a high-sensitivity selective detector. In contrast, an
 FID, which is suitable for general-purpose applications, is used to comprehensively measure many different pesticides.
 Using an ECD/FPD detector con guration provides high-sensitivity analysis of phosphorus, sulfur and halogen while an FID
 measures a wide variety of pesticides.


 1 FPD1


                     O 2: approx. 100 ppm, N 2: approx. 340 ppm,  O 2: approx. 25 ppm, N 2: approx. 160 ppm, CO 2: approx. 0.4 ppm,
                       Other impurities: approx. 0.2 ppm               Other impurities: approx. 0.2 ppm

                                          Simultaneous Analysis of Impurities in Hydrogen





 Analysis of Chlorinated Pesticides in  Analysis of Phosphorus Pesticides in Carrots via FPD
 Traditional Chinese Medicines via ECD

 1  Hexachlorobenzene  5  Heptachlor-2,3-exo-epoxide  1  Omethoate  7    Chlorpyrifos-methyl  13  Bromophos-ethyl
 2  Quintozene  6  Heptachlor endo-epoxide  2  Ethoprophos  8    Paraoxon  14  Profenofos
 3  Heptachlor  7  trans-Chlordane(Ѝ)  3  Phorate  9    Fenitrothion  15  Ethion
 4  Oxychlordane  8  cis-Chlordane(Ћ)  4  Fonofos  10  Bromophos  16  leptophos
 5  Diazinon  11  Crotoxyphos  17  Pyrazophos
 6  Iprobenfos  12  Disulfoton sulfone




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